Recipes

 

Can Can Entrée
  Mix one bag of Can Can seasonings as directed on package.  
            Then combine with:
            ½ lb Browned Ground Beef, or
            1 cup Cooked, Diced Chicken
            Serve warm over cooked rice.
            Top with shredded cheese and green onions if desired.
 
Zesty Fiesta Chili
  Brown one lb. of Ground Beef, or Ground Turkey
            Combine with:
            1 can Diced Tomatoes
            8 oz can Tomato Sauce
            1 cup water
            1 bag of Zesty Fiesta Seasonings (2 Tbsp)

           Simmer for 15 minutes.  Be adventurous – try this with our Bayou Cajun Seasoning!
 
Good Thyme Biscuits
  Pre-heat oven to 450 deg F.
            2 ¼ cups Bisquick (or other baking mix)
            2/3 cup milk
            1 bag of Good Thyme seasoning (Savory Garlic or Herb Garden)
            1 cup Shredded Cheese
            Combine all ingredients.  Drop by spoonfuls onto
            Ungreased cookie sheet.  Bake for 8-10 min or
            until golden brown.
 
Zesty Fiesta Rice
     1 Bag Zesty Fiesta Seasoning (2 T)
            1 cup water
            1 can dices tomatoes (undrained)
            2 cups instant rice
            Simmer water and seasonings for one minute.  Add
            tomatoes, bring back to a boil and stir in instant rice.
            Cover, remove from heat and let stand 5 minutes.
 
Tropical Storm
  1 15oz can crushed pineapple (do not drain)
            2 cups diced fresh Mango
            1 15oz can petite diced tomatoes
            1 bag Can Can Salso seasoning(3 T)
            Mix all ingredients.  Let sit for 30 minutes.  Serve with
            chips, or as a condiment to baked fish or chicken.
 
Curry Dinner
  1 cup diced cooked chicken
            2 ¼ cups water
            1 bag Curry to Calcutta seasoning
            2 cups instant rice
            ½ cups raisens
            ¼ cup sliced almonds or coarse chopped peanuts
            Chutney & toasted coconut optional
            Heat chicken in a skillet with 1 T olive oil.
            Add water and seasoning mix.  Bring to a
            Boil.  Add rice and raisins.  Stir, cover and
            Remove from heat.  Let stand 5 min, then
            Stir in nuts.  Serve with chutney and toasted coconut.
 
 

Good Thyme Butter

  Mix 1 Tbsp Seasoning with
            ½ cup of butter.
            Best with Duchess of Dill, Herb Garden, Savory Garlic.
 
Toasty Garlic Toast
  Combine 2 Tbsp Toasty Onion ‘N Garlic seasoning with          
            a stick of butter or margarine.  Let stand for about 30 minutes.
            Spread on split French Bread; broil.
 
Good Thyme Slow Cooking
  Combine 2 cups liquid(broth, wine or water) and 1 bag(1 recipe amount)
            Of your favorite Good Thyme Blend.  Add to a crock pot with 3-4 pounds
            Of meat.  Follow cooking times for your crock pot.
 
Good Thyme Rice
  2 cups water
            1 T butter or margarine
            ¼ tsp salt
            1 bag of your favorite seasoning
            Mix together in a sauce pan.  Bring to a boil.  Stir
            In 2 cups instant rice.  Cover, remove from heat .
            Let stand 5 minutes.
 
BLT Cheese Ball
  8 oz cream cheese – softened
            ½ cup mayo
            1 bag Pigs in the Garden (3 T)
            1/3 cup grated cheddar cheese
            Mix all ingredients thoroughly.  Shape into a ball.
            Refrigerate a couple of hours.  Serve with your
            favorite crackers.
 
Good Thyme Spread
   Mix your favorite seasoning with
            8 oz mayo and 8 oz cream cheese (softened)
            A delicious spread for crackers & bagesl.
 

Try our Smokey Thyme Seasoning as a dry rub when grilling or
Smoking meats.

Our dips also make great potato toppers instead of plain sour cream.

 

 

 

 

 

 

 

   

 

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